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Mixers and Kneaders for the food industries

Artisan Bakery and Pastry

AXOPLUS 95 Fork mixer

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Fork mixers for catering equipment

Fork mixers for catering equipment are designed specifically for the manufacture of special breads and Viennese pastries.

These mixers are equipped with sophisticated arms. They provide traditional high quality dough mixing. Their numerous options (aluminum or stainless steel bowl, fixed or detachable), which broaden their range of use turn them into strong useful partners alongside the greater capacity mixers.

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Réf. Capacity Power Liftable Head Motorized bowl Options Pictogramme
1032 From 2,4 to 6 liters casting 0,5 kW yes No
AXOPLUS 95 PREMIUM From 5 to 50 kg (vegetable, meat, fish) 2 kW Electrical Optional
  • 3 arm aluminium tool
  • 2 arm stainless steel tool
  • 3 arm stainless steel tool
AXOPLUS 95 EVOLUTION From 5 to 50 kg (pizza, bakery and pastry products) 2 kW Electrical yes
  • 3 arm aluminium tool
  • 2 arm stainless steel tool
  • 3 arm stainless steel tool